Sour Particles

Paul's Semi-Interesting At Most Blog

Dinner time at La Toque

Published Saturday June 17, 2006 at 7:30 pm by Paul.

La Toque
I took a small nap, now it is time for dinner. First up is the Maltese Bluefin Tuna, Japanese Setsuki Mackeral. Next is Sea Scallop Sauteed with Oyster Mushrooms. Then Crisp Niman Ranch Pork "Confit" with fresh corn polenta. Then Kobe Wagyu beef served rare. Then some desert, they just took my menu, so I didn't have time to finish reading what they are bringing out.

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I need some ketchup

Published Friday December 30, 2005 at 9:29 pm by Paul.

Fries
Potatoes are good in every form. Mashed potatoes are good, with butter and lots of it. Ranch, bacon, cheese fries are tastey. Seasoned fries with ketchup are a classic. Potatoes au gratin, did I spell that right? Well they are good too. And ofcourse baked and twice baked potatoes are yummy.

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The start of the shopping season or something

Published Friday November 25, 2005 at 9:51 pm by Paul.

Guinness
I thought the loaded fries (ranch, cheese, bacon) was going to be the highlight. Turns out it was a toilet seat cover that followed someone out of the bathroom, through a limo and beyond.

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Seven Layers of Hell

Published Friday March 04, 2005 at 2:35 am by Paul.

Seven Layers of Hell, pretty tasty. The week is now over, nothing more to do until Monday really. I think I have a permanent Guinness addiction now, if they don't have Guinness on tap I freak out, and usually I just order an Amber Boch. I never really liked beer, but Murphy's and Guinness just are more me. Fried mozzarella sticks with ranch go good with taquitos, beer and liquor for a healthy square meal.